As Seen On: CNBC, ABC's Windy City Live, QVC, and NBC's TV6 Marquette
As Seen On: CNBC, ABC's Windy City Live, QVC, and NBC's TV6 Marquette
OriginAl's Chicken Ribs® come fully cooked from our smokehouse. We follow USDA standards to ensure our Chicken Ribs are cooked to 165ºF internal temperature. In other words, we did all the hard work for you!
From Thawed:
1. Remove Chicken Ribs from packaging
2. Preheat Air Fryer to 400*F
3. Add thawed Chicken Ribs in Air Fryer for 3 minutes
4. Take out, brush with sauce of choice
5. Finish in Air Fryer for 3 more minutes
From Thawed:
1. Remove Chicken Ribs from packaging
2. Preheat oven to 350ºF
3. Place Chicken Ribs on baking sheet
4. Heat for 10 mins
5. (suggested) - flip halfway for even heating
From Thawed:
1. Remove the Chicken Ribs from packaging
2. Place the desired number of thawed Chicken Ribs in stove top pan
3. Add 2 tablespoons of water and several tablespoons of BBQ sauce to the pan
4. Whisk the BBQ sauce and water together
5. Heat on medium-low for 5 minutes covered
6. Finish uncovered for 2-3 more minutes
Chicken Ribs should be thawed before microwaving to rewarm. All microwaves are different, times below are a guide:
1. Remove the Chicken Ribs from packaging
2. Place thawed Chicken Rib on microwavable plate
3. Microwave for about 1 min 30 seconds, then flip Chicken Rib over
4. Put back in for another 1 min - 1.5 minutes
OriginAl's Chicken Ribs® come fully cooked from our smokehouse. We follow USDA standards to ensure our Chicken Ribs are cooked to 165ºF internal temperature. In other words, we did all the hard work for you!
1. Steam to warm the Chicken Ribs
2. Then crisp up for 2-3 minutes using:
3. Then sauce and serve